Swingers Diner

3 organic eggs stuffed with avocado, bacon, jack cheese and tomatoes

3 organic eggs, sautéed spinach, crimini mushrooms and Swiss cheese

Customer-customizable with proteins, cheeses, and vegetables

3 multigrain pancakes with fruit or chocolate

Thick cut multigrain toast topped with avocado, olive oil, kosher salt, lemon and chili flakes

House recipe served with syrup and butter

With syrup, butter, and optional fruit toppings

3 house-made buttermilk pancakes

House recipe with syrup and butter

House recipe, 3 cakes

Eggs with meat choice, potatoes, and pancakes or French toast

With protein and side options

Eggs with cheese, bacon, avocado on Kaiser roll

Eggs on corn tortilla with beans and toppings

Scrambled eggs with farfalle pasta and meats

Eggs or tofu with corn chips and sauce

Eggs or tofu with soyrizo

Egg whites with spinach and grilled chicken

2 organic poached eggs with vegetables

Eggs, cheese, beans in flour tortilla

Tofu, spinach, quinoa wrapped in whole wheat

Antibiotic-free steak with eggs and sides

Seasonal assorted fruit

Steel-cut oats with toppings

Golden brown oats, mixed with pumpkins seeds, chia seeds, crushed pecans, cinnamon, brown sugar, and a pinch of salt

Seared ahi tuna steak on greens with vegetables

Chicken, bacon, egg, bleu cheese on mixed greens

Tofu-based with almonds and vegan cheese

Mixed greens with basic toppings, customizable protein

Grilled BBQ chicken with corn and beans

Marinated chicken with wonton chips

All-white tuna with vegetables

Hearts of romaine topped with feta cheese, cucumber, red onions, kalamata olives, red bell pepper, tomatoes, and oregano

Jerk-marinated chicken on romaine

Harris ranch beef patty, charbroiled with aioli on brioche

Charbroiled turkey patty with swiss

House-made quinoa patty

6oz Beyond patty, charbroiled on vegan brioche

Beef, turkey, or veggie with swiss on rye

All-white mixed tuna salad and cheddar cheese, served on grilled sourdough

Charbroiled chicken with jack, bacon, avocado

Seared ahi tuna steak topped with sprouts, pickled ginger, lettuce and wasabi mayo

House-made chili with soyrizo

Jack, cheddar, guacamole on sourdough

Hummus, vegetables in whole wheat tortilla

Applewood smoked bacon, lettuce, tomato, avocado, and mayo

Turkey, bacon, vegetables

All-white tuna on wheat bread

Thinly sliced pastrami topped with melted Swiss cheese and 1,000 island

Server selection

House-made

Vegetarian tomato-based

With cheese and toppings

With house-made ranch

Cheesiest mac with toasted bread crumbs

Fries topped with chili and cheese

Corn chips with guacamole, beans, toppings

House-made hummus with pita and cucumber

Corn chips with soyrizo and soy cheese

Three fried chicken tenders with honey-mustard

With ranch dressing

With marinara sauce

7 buffalo wings with dressing choice

Jerk-marinated grilled chicken breast served with fried plantains, black beans, and sautéed quinoa

Grilled chicken or tofu with vegetables

House-made with spinach and mashed potatoes

Open-faced with gravy

House-made falafel with hummus

Antibiotic-free steak with vegetables

Grilled chicken breast, sauteed with lemon, capers, shallots and extra virgin olive oil

Chopped chicken, farfelle with lime cream sauce

Marinated chicken in light broth

Homemade meatballs topped with marinara sauce

Warmed house-made brownie topped with a scoop of vanilla ice cream, chocolate syrup and whipped cream

3 scoops (chocolate or vanilla)

All-American apple pie, seasonal pie (à la mode available)

Variety of flavors

À la mode option

Chocolate chip, gluten-free, vegan varieties