Tandoor India

Freshly cut vegetables, spiced, battered and deep fried.

Turnovers stuffed with spiced boiled peas, potatoes and deep fried.

Lightly spiced onion fritters

Homemade cheese battered and deep fried.

Boneless pieces of chicken spiced, battered and deep fried.

Turnovers stuffed with spiced lamb, boiled peas and deep fried.

Mix of pakoras and samosas

Chopped cucumber onions, fresh cilantro and chill with a splash of lemon and lime.

Boiled potatoes, seasoned with spices, battered and deep fried.

Chicken soup spiced with ginger, cumin and cloves, garnished with coriander leaves.

Dark meat marinated overnight

Boneless pieces of chicken marinated overnight with special Indian spices and herbs.

Boneless lamb marinated overnight

Ground lamb blended with finely chopped onion, pepper and spices.

Tiger prawns, marinated mildly with special blend of Indian spices.

Mahi-mahi lightly marinated

Four-item combination platter

Tender pieces in curry sauce

Boneless pieces of chicken cooked in extra mild sauce.

Tandoor-cooked chicken in yogurt curry

Boneless pieces of chicken cooked with potatoes.

Chicken with onions and curry

Boneless pieces of chicken cooked with mushrooms.

Boneless pieces of chicken cooked with spinach and blend of spices.

Boneless pieces of chicken cooked with mildly spiced vegetables.

Boneless pieces of chicken cooked in tomato-based gravy.

Boneless diced lamb cooked in a curry sauce.

Boneless diced lamb cooked with spinach and blend of spices.

Boneless pieces of lamb cooked with potatoes in a curry sauce.

Boneless lamb cooked with onions and curry sauce.

Boneless lamb cooked in a creamy curry sauce.

Tiger prawns cooked in a mild creamy curry sauce.

Tiger prawns with spinach

Tiger prawns with potatoes

Tiger prawns cooked in curry sauce.

Tiger prawns in mild creamy sauce

Mahi mahi in creamy sauce

Potatoes and cauliflowers cooked with ginger and tomatoes.

Cheese cube cooked with tomato based creamy curry and roasted garlic.

Baked eggplant, skinned cooked with onions and tomatoes.

Spinach cooked in a typical homemade style, prepared with cheese and Indian spices.

Spinach with potatoes

Lentils cooked in garlic and Indian spices.

Tofu diced and cooked in homemade creamy tomato sauce.

Tofu cooked with peas and spices.

Tofu with spinach

Seasonal greens cooked in our creamy curry sauce with cashew nuts.

Cooked with spices and sauce

Peas cooked with our homemade cheese in a curry sauce.

Delicately sliced mushrooms cooked in our rich curry sauce.

Minced vegetables balls cooked in a creamy curry sauce.

Potatoes cooked in thick tomato gravy.

Cut okra with onions, tomatoes and spices.

Chick peas cooked Punjabi style.

Spicy green pepper cooked in creamy gravy.

Chunks of homemade cheese cooked with cream, spices and herbs.

Boneless chicken pieces cooked in the tandoor, prepared in a creamy yogurt curry sauce.

Boneless lamb in creamy yogurt sauce

Boneless pieces of chicken cooked in a wok with fresh ginger, garlic, tomato, onion and selected Indian spices.

Tender lamb in wok with aromatics

Tiger prawns in wok preparation

Boiled and spiced with cloves, cardamom and cinnamon.

Basmati rice cooked with boneless pieces of chicken, cashew nuts, raisins, and a special blend of spices.

Prawns with rice and nuts

Vegetables with rice and spices

Boneless lamb with rice preparation

Basmati rice cooked with peas, raisins and cashews

White flour leavened bread, baked in tandoor.

Naan from the tandoor garnished with freshly chopped garlic and coriander leaves.

Naan from the tandoor stuffed with ground lamb and a special blend of spices.

Naan with finely chopped onion

Whole wheat flour multi-layered flatbread, baked in tandoor.

Whole wheat flour bread from the tandoor stuffed with boiled spiced potatoes and peas.

Whole wheat flour bread cooked in the tandoor.

White flour with sesame seeds

Naan from the tandoor stuffed with raisins and nuts.

Naan from the tandoor stuffed with homemade cheese. Mildly spices.

Naan from the tandoor garnished with green chili and coriander leaves.

Bread stuffed with lamb, chicken, cheese, onions and with coriander leaves.

Thin spicy wafers of ground lentils cooked in the clay oven and served with hot mint sauce.

House salad served with lemon.

Imported sweet variety

Our fresh homemade yogurt with shredded cucumbers, fresh tomatoes and selected spices.

Green mint sauce

Red sweet and tangy variety

Our own freshly made soft cheese patties drenched in thick sweet milk, topped with grated pistachios. Served chilled.

Basmati rice cooked in whole milk, shredded coconut, raisins, cashew nuts and sugar.

A traditional Indian ice cream with pistachio flavor.

Delicious lightly browned cheese cake balls, cooked in lightly flavored sauce.

Prepared with choice mango pulp.

Our homemade yogurt blended with milk, sugar and crushed ice.

Homemade yogurt blended with milk and crushed ice.

Chilled imported variety

Black Indian tea brewed with spices and milk.

Iced, Green, Black options

Multiple options listed