Waterbar Restaurant
$$$ · san francisco
399 The Embarcadero, San Francisco, CA, 94105 ↗
Oysters & Caviar
- Barachois OysterBottom raised off the North Shore, PEI$4.55
- Drakes Bay OysterRack & bag in San Quintin, Baja$4.30
- Humboldt Kumamoto OysterLongline cultured in Humboldt Bay, California$4.80
- Kisu OysterTide-tumbled in Baynes Sound, BC$4.30
- Olympia OysterRack & bag caught out of Tomales Bay, California$4.30
- Cherrystone ClamsCultivated in Cedar Key, Florida$4.05
- Baked Miyagi OystersChoice of gochujang butter with crisp shallots or pineapple butter with jalapeño relish$25
- Chef's SelectionCurated trio of chef's favorite oysters$25–$48
- Paddlefish CaviarTennessee with milk bread, lemon crème fraîche, chives$90
- White Sturgeon CaviarItaly with accompaniments$120
Shellfish
- Crab Cocktail$26
- Prawn Cocktail$28
- Steamed Manila Clams$18
- Prawns a la Plancha$18
- Broiled Scallop in Shell$15
- Chilled Shellfish Platter$185
Starters
- Little Gems Salad$19
- Market Salad$19
- Halibut Ceviche$19
- Shellfish Bisque$13
- Grilled Asparagus$16
- Kampachi Sashimi$22
- Pastrami Style Smoked Salmon Plate$28
- A5 Wagyu Carpaccio$29
- Mediterranean Octopus$24
- Mushroom Agnolotti$23
Entrées
- Seared DoradePotato hash, fried cabbage$28
- Atlantic Haddock Fish & ChipsYuzu tartar, beer batter$24
- Alaskan Halibut PaillardSea island peas, bok choy$29
- Housemade Linguini$23
- Roasted Salt Spring Mussels$26
- Flat Iron Steak$27
- Oak Roasted Whole BranzinoMushrooms, arugula, beets$52
- Local King SalmonDashi beurre blanc, spinach$43
- Grilled Whole Mediterranean Dorade$55
- Olive Oil Poached Northern HalibutSummer squash$48
- Miso Cured Black Cod$41
- Oak Roasted White Sea Bass$42
- Red Wine Braised Short Rib$46
Prix Fixe
- Chef's Prix Fixe MenuWild Arugula Salad, Grilled Monterey Squid, passion fruit mousse dessert$39
Shellfish & Such
- Chilled Maine LobsterHalf or whole$48–$94
- Gambas à l'Américaine$18
Desserts
- Coconut Cream Pie$15
- Banana Basque Cheesecake$15
- Chocolate Babka Bread Pudding$15
- Tres Leches Cake$15
- Housemade Ice Creams or Sorbet$12
- Artisan Cheese Plate$15
Kids Menu
- Crispy Chicken Tenders$10
- Cheese Ravioli$9
- Chilled Shrimp Cocktail3 shrimp$14