The Cavalier

crispy bacon, pickled jalapeño & salsa verde

shaved vegetables, aged goat cheese & truffle vinaigrette

Mt. Tam triple cream cheese, swiss chard & roasted garlic

arugula, mustard aioli, pistachio, porcini mushrooms & grilled focaccia

spicy lamb sausage & smoked paprika aioli

minted peas, thrice cooked fries & malt vinegar aïoli

caramelized onions, cheddar, bacon, horseradish aïoli & fries

our burger cut into quarters for the table to share

aged-balsamic red wine butter & fries

Point Reyes blue cheese, candied bacon, herbed breadcrumbs & red wine vinaigrette

black pepper, parmesan, anchovy & rosemary focaccia

wild arugula, toasted pita, feta cheese & sundried tomato vinaigrette

smoked crème fraîche, salsa verde & dill

grilled Delta asparagus, crispy shallots, citrus zest & sauce gribiche

chili garlic, ricotta salata & toasted bread crumbs

prosciutto, burrata, wild arugula & calabrian chili

morel mushrooms, caramelized onion soubise

smoked cheddar, aged-provolone & chives

sumac onions, lemon oil & Moroccan olives

roasted pepper & grilled corn salad, spring onions & sweet corn cream

crispy saffron rice, roasted red pepper muhammara & pea tendril salad

avocado, artichoke tapenade, butter lettuce, crispy kataifi & sesame-soy dip

ginger & turmeric cauliflower, harissa & preserved meyer lemon salsa

brussels sprouts, broccolini, Nueske's bacon & spiced brown butter

pomme purée & red wine jus

candied beets, cherries & smoked farro

mignonette & hot and boozy cocktail sauce

vadouvan & lemon zest

parmesan, truffle oil & truffle aïoli

hot & boozy cocktail sauce

ranch & honey mustard

dried cranberries, dark chocolate, sunflower seeds, toasted nuts & sea salt

sautéed apples, cider caramel & salted butter

mango sorbet, macadamia nuts, coconut caramel & toasted meringue

chocolate ice cream, peanut butter sauce, salted peanut crumble & whipped cream

creme fraiche, hazelnut & cocoa nib croccante

medjool dates & coffee ice cream