Muzita Abyssinian Bistro

Button Mushroom • Tesmi • Roasted Pumpkin Squash • Fresh Herbs

Red lentil dip blended with garlic and house berbere spices

Fresh Garden Beets • Potato • Onion • Fresh Lime Dressing

Okra • Whole Teff • Mitmita Roasted Tomato • Caramelized Cipollini Onion

Handmade crispy pastries with flaky golden crust

Handmade crispy pastries with flaky golden crust

Eritrean Style Seasoned Ground Chickpeas

Braised Spinach & Collard Greens

Shiro • Topped with Braised Spinach & Collard Greens

Mushrooms and potatoes slow simmered in berbere

Fresh Fava Beans • House Herb Blend • Tesmi • Ginger

Button Mushroom • Zucchini • Stewed Tomato • Tri-Colored Peppers

Shiro topped with Button Mushroom • Zucchini • Stewed Tomato

Fresh Berbere Braised Chicken (Leg & Thigh) • Hard Boiled Free Range Egg

Seared Boneless Chicken Breast (Cubed) • Garden Fresh Potatoes

Sautéed All Natural Farm Beef (Cubed) • House Herb Blend

Shiro topped with Sautéed All Natural Beef (Cubed)

Sautéed New Zealand Leg of Lamb (Cubed) • House Herb Blend

Shiro topped with Sautéed New Zealand Leg of Lamb (Cubed)

Colossal Tiger Prawns • House Herb Blend • Tri-Colored Peppers

Shiro topped with Colossal Tiger Prawns • House Herb Blend

Berbere braised all natural beef simmered for hours with garlic

Fresh mahi mahi or yellowtail seared in tesmi

Red lentils braised in berbere

Green cabbage roasted in tomato sauce

Seasonal stewed Vegetables with Turmeric