Basilic
$$$ · newport
217 Marine Avenue, Newport Beach, CA, 92662 ↗
Shared Plates
- Assorted Cheese Plate ●Domestic & Imported Cheeses with Fresh Fruit, Fig Jam & Nuts$22
- Charcuterie Plate (1 Person) ●Chef's Choice Charcuterie Selection served with Pâté, Tête de Moine Cheese, Olives & Cornichons$17
- Charcuterie Plate (2 Persons) ●Chef's Choice Charcuterie Selection served with Pâté, Tête de Moine Cheese, Olives & Cornichons$29
- Charcuterie Plate (3 Persons) ●Chef's Choice Charcuterie Selection served with Pâté, Tête de Moine Cheese, Olives & Cornichons$43
Appetizers
- Soup Du Jour ●Chef's Nightly Soup Preparation$12
- Swiss Onion Soup ●Swiss Onion Soup Gratinée with Gruyère Toast$14
- House Salad ●Organic Baby Mixed Lettuce, Toasted Pine Nuts, Croutons & House Basil Dressing$12
- Seasonal Salad ●Seasonal Salad Preparation$18
- Bündnerfleisch ●Swiss Style Dry-Cured Beef$14
- Raclette ●Traditional Swiss Raclette with Fingerling Potatoes, Cornichons & Pickled Onions$13
- Fresh Blue Crab Salad ●Hass Avocado, Micro Greens, Tomatoes & Grainy Mustard Dressing$21
Entrees
- Fresh Fish of the Day ●Daily Preparation$45
- Coq Au Vin ●Marinated Braised Chicken, Egg Noodles, Carrots & Bacon-Burgundy Wine Sauce$29
- Boeuf Bourguignon ●Braised Beef Stew with Mashed Potatoes, Vegetables & Red Wine Sauce$38
- Rack of Lamb ●Roasted Rack of Lamb, Whole Grain Mustard & Rosemary Crust, Green Beans & Demi-Glace Sauce$41
- Zurich Veal ●Diced Veal Tenderloin, Roasted Potatoes and Brandy & Mushroom Cream Sauce$44
- Magret de Canard ●Oven-Roasted Duck Breast - Seasonal Preparation$39
- Steak au Poivre ●Grilled Hanger Steak with Fingerling Potatoes, Sautéed Vegetables & Peppercorn Sauce$41
- Shrimp Risotto ●Arborio Rice, Roma Tomatoes, Fresh Basil & Gruyère Cheese$35
- Seasonal Vegetarian Special ●Served with Risotto or Pasta in a Basil Pesto Sauce$24
Desserts
- Caramelized Chocolate Walnut Bar ●Served with Crème Anglaise$13
- Vanilla Crème Brûlée ●Vanilla Custard topped with Glazed Sugar Crust and Mixed Berries$13
- Tarte Tatin ●Caramelized Apple Tarte with Tahitian Vanilla Ice-Cream$13
- Dessert Specials ●Dessert Specials Available Nightly$15
- Sorbet & Champagne ●Piper-Heidsieck Brut, Seasonal preparation$14
Tasting Menu
- 5-Course Tasting MenuIncludes Soup du Jour, Seasonal Salad, Fish Course, Meat Course & Dessert Trio$95
Extras
- Bread BasketFrench Baguette & Salted Butter$6