La Fiesta

Chicken soup with breast of chicken, rice, chopped, avocado, tomatoes, onions and cilantro.

Breast of chicken, guajillo sauce and cilantro, topped with sour cream, cheese and tortilla strips garnished with pasilla chile.

Lettuce base with grilled chicken, avocado, cheese, onions, tomatoes, vinagreta dressing and enchilada sauce.

A tossed green dinner salad with cheese, avocado, onions, tomatoes, vinagreta dressing.

Lettuce with breast of chicken, cilantro, onions and avocado; Very light.

Lettuce with avocado, black beans, rice, cilantro, onions, tomatoes and cheese.

A bed of lettuce with grilled steak, avocados, green onions and cilantro. Served with a creamy dressing.

Lettuce with grilled tiger prawns, avocados and cilantro with creamy dressing.

Breast of chicken cooked in a sour cream base. A delicate blend of spices and mild chiles give it a sophisticated and flavorful taste.

Cocoa beans, spices, nuts, seeds and mexican chocolate create a rich sauce over chicken, sprinkled with sesame seeds.

Grilled breast sautéed with chipotle chiles and onions; served with papas fritas and guacamole.

A thin and pounded breast of chicken, lightly breaded, seasoned and cooked to a golden brown.

Chicken strips with fresh chopped tomatoes, bell peppers, green onions and jalapeños in red sauce.

Breast of chicken, sautéed roasted pasilla peppers, sour cream, onions and garlic.

Selected pieces of chuck roast sautéed in a rich red guajillo sauce and topped with rings of onions.

A generous portion of selected lean pieces of pork sautéed in a tasty green tomatillo sauce.

Seasoned tender pieces of pork simmered in a spicy guajillo sauce and topped with rings of onion and lemon.

Top sirloin strips with fresh tomatoes, cilantro, bell peppers, onions, garlic and herbs.

A paillard (thin, pounded) cut of Top Sirloin grilled with green onions, garlic and pepper.

Top sirloin grilled with green onions, tomatoes, jalapeños and chipotle chiles.

Three tacos with Top Sirloin, cilantro and onions. Served with papas fritas and guacamole.

Thin pounded top sirloin, lightly breaded, seasoned and cooked golden brown.

Beef, chicken or shrimp with peppers and onions; served with guacamole.

An enchilada mole with a 4oz Top Sirloin. Served with guacamole.

Tiger prawn shrimp sautéed with our homemade chorizo (beef), onions and tomatoes.

Tiger prawns with fresh garlic simmered in creamy sauce.

Sautéed shrimp in a spicy chipotle and guajillo sauce with herbs and achiote.

Lightly breaded tiger prawns, seasoned and cooked golden brown.

Filet of basa, sautéed with roasted poblano peppers, onions, garlic and champagne.

Filet of basa, sautéed roasted poblano peppers, sour cream, onions, garlic and melted cheese.

Basa filet breaded and fried in olive oil, garnished with avocados and sour cream.

Fresh water fish simmered with chile puya (smokey, spicy chile) in a creamy red sauce.

Enchilada sprinkled with sesame seeds.

Enchilada prepared in a tomatillo sauce. Topped with avocados, sour cream and cheese.

Made with the signature sour cream sauce.

Crowned with añejo cheese (an aged, salty, crumbly cheese), shallots, oregano and herbs.

Red sauce topped with lettuce, tomatoes, sour cream and cheese.

Sautéed shrimp in a creamy chipotle and achiote sauce.

Shrimp with garlic in creamy white sauce.

A large and fried flour tortilla filled with rice, chunks of lean beef, chicken or pork. Topped with sour cream and guacamole.

Fried flour tortilla with rice, onions, bell peppers and tomatoes.

Three corn tortillas fried and filled with beef, chicken or pork, and shaped as a flute.

A nine-inch crispy flour tortilla shaped like a bowl and filled with beans and rice. Topped with lettuce, tomatoes, sour cream, guacamole and cheese.

Tender beef chunks in red guajillo sauce.

Chicken breast in green or red sauce.

Chicken, beef or pork with mole sauce.

Chicken, beef or pork with signature sour cream sauce.

Pork in green tomatillo sauce.

Onions, jalapeños, lettuce and tomatoes sautéed in a rich and creamy achiote sauce.

Beans smothered with sour cream, cheese and red sauce.

Filled with beans, lettuce, tomatoes, onions, rice, and topped with cheese, sour cream and green sauce.

Black beans, rice, sour cream, spicy puya sauce, cheese and avocados.

Single items: Enchilada, Taco, Tostada, Chile relleno, or Quesadilla

Dual item combinations