The Bottle Inn Hermosa
$$ · manhattan beach
26 22nd Street, Hermosa Beach, CA, 90254 ↗
Antipasti
- Calamari Frittilightly fried crisp, arugula, side pomodoro & grilled lemon
- Capresebuffalo mozzarella, ripe tomato, balsamic glaze
- Steak Carpacciothinly sliced raw beef, arugula, capers, olive oil, fresh lemon & parmesan
- Baked Fetaroasted garlic, sundried tomato, castelvetrano olives baked with marinara & served with crostinis
- Grilled Artichokebrushed in olive oil & herbs with caper aioli
- Mussels Arrabiatagreen mussels, italian sausage
- Bruschetta Pomodororomas, basil, garlic & grilled crostinis
- Arancinitender risotto, beef & parmigiana reggiano coated in breadcrumbs & fried crisp over marinara
- Mozzarella in Carrozzabaked mozzarella between toasted Italian bread, sundried tomato cream & pesto
- Italian Meatballshomemade, ground beef & pork, marinara, melted mozzarella, parmigiano reggiano & crispy tuscan kale
Zuppa
- Italian Wedding Souphomemade meatballs, chicken broth, fresh vegetables, roasted chicken, pasta & tuscan kale
- Seasonal SoupChef selection
Insalate
- Venetianromaine, toasted pine nuts, fontina cheese, kalamata olives, diced roma tomatoes, sundried tomato vinaigrette & croutons
- Insalata della Casaromaine, artichokes, hearts of palm, mushrooms, red cabbage, shaved red onions, tomatoes & our creamy Italian style house dressing
- Insalata Quinoamixed greens, quinoa, charred roasted corn, toasted almonds & balsamic vinaigrette
- Insalata Rusticamixed greens, grilled corn, avocado, almonds, goat cheese, dates, cherry tomatoes, croutons & herb vinaigrette
- Caesarromaine salad tossed with our house caesar dressing, garlic croutons & parmesan
Le Paste
- Lobster Angel Hairtender lobster & crabmeat flamed in brandy, sautéed with garlic, tomatoes, olive oil, spinach & touch of cream
- Quattro Formaggirigatoni pasta, fontina, gorgonzola, mozzarella & parmesan cheese with a touch of cream & finished in the oven
- Spaghetti Carbonarapancetta, parmigiano reggiano, cracked black pepper, tossed with a farm fresh egg yolk
- Linguine & Clamslittleneck clams, garlic, olive oil, white wine, oregano & chiles
- Rigatoni Pollo e Basilicochicken, sundried tomatoes, white wine, garlic, crushed chilies, parmesan, basil & a hint of cream
- Gnocchi al Pestohandmade light ricotta dumplings, basil pesto, garlic, cream & parmesan
- Chicken & Three Cheese Raviolistuffed with grilled chicken, fresh basil, garlic, ricotta, mozzarella, parmesan, rosemary & pink artichoke vodka sauce
- Linguine alla Bucanieracalamari, clams, mussels, scampi tossed with garlic, white wine, sweet peppers, oregano, tomatoes & fresh basil
- Fettuccine Bolognesechunky beef & pork tomato ragu
- Linguine e Pollo al Cartocciochicken, artichokes, herbs, spinach, mushrooms, chives, roasted garlic, olive oil, diced romas wrapped in a foil pouch & baked, then flamed in brandy table-side
Risotti & Gluten Free
- Farro Risotto & Shrimpartichokes, tomatoes, portobellos, green onions, basil, savory wine, parmesan
- Risotto al Filettosimmered in chicken broth, chunks of filet mignon, garlic, onions, olive oil, parmesan, portobellos & cream
- Penne Primaveraspinach, mushrooms, tomatoes, carrots, zucchini, squash & gluten free penne pasta
Il Pesce Fresco
- Salmon al Vodkafresh salmon lightly breaded, sautéed crispy in a pink vodka sauce with artichokes, portobello mushrooms, fresh spinach & goat cheese crumbles / angel hair pasta aglio olio
- Shrimp Scampi all'Agliolarge jumbo shrimp sautéed in olive oil, white wine, garlic / sautéed garlic spinach & angel hair aglio olio
- Cioppino Syracusatraditional seafood stew with fresh fish, shrimp, crabmeat, mussels, clams, fresh herbs, garlic, onions, peppers, tomatoes, white wine, parsley & crushed red pepper / garlic croutons
- Il Pesce Frescogrilled, blackened, sauteed / lemon butter, lemon caper butter brushed in olive oil & fresh herbs / mashed potatoes, sautéed garlic spinach & roasted baby carrots
- Pesce del Giornofresh catch of the day, daily chef's preparation
Manzo
- Filetto di Manzo Bearnaisetender filet mignon, artichokes & mushrooms sautéed in sherry wine topped with tarragon sauce / served with rosemary potatoes, roasted baby carrots & sautéed garlic spinach
- Flamed Filet Mignon & Shrimptomatoes, red onions, basil, red & yellow peppers, garlic, crushed chilies, mushrooms, chimichurri herbs / rosemary parmesan potatoes / flamed in brandy table-side
- Ossobucco di Vitellogiant veal shank, baked until fork tender, braised with fresh vegetables, herbs, red wine & tomato mushroom sauce / your choice of risotto or fettuccine
Pollami
- Chicken Piccatalemon caper butter & mushrooms / rosemary parmesan potatoes & roasted baby carrots
- Pollo Parmigianathin breaded chicken breast, marinara, oregano, mozzarella & angel hair aglio olio
- Fesa di Pollothin breaded chicken breast sautéed golden brown topped with angel hair pasta, romas, garlic & fresh spinach
- Chicken Marsalamarsala mushroom sauce / rosemary parmesan potatoes & roasted baby carrots
- Pollo Imbottitoboneless chicken breast stuffed with prosciutto & mozzarella cheese, creamy porcini mushroom sauce / angel hair aglio olio & sautéed garlic spinach
Trattoria Rustica
- Melanzane Eggplant al Fornobaked eggplant stuffed with mozzarella, porcini mushrooms, zucchini, yellow squash, fresh basil, olive oil, garlic, marinara sauce & a touch of cream
- Chicken Polenta Lasagnathin polenta corn-meal sheets layered with ricotta cheese, chicken sausage, fresh herbs & mozzarella, pink marinara sauce & parmesan cheese
Kids
- Spaghetti & Marinara
- Noodles & Butter
- Kids Cheese Ravioli
- Kids Chicken Parm
- Kids Quattro Formaggi
- Kids Filet Mignon
Side Dishes
- Brussels Sproutsgarlic, prosciutto, parmesan & chiles
- Sautéed Garlic Spinachchopped, garlic, chile flakes
- Mashed Potatoes
- Roasted Baby Carrots
- Rosemary Parmesan Potatoes
Starters
- Classic Bruschetta$50
- Mozzarella in Carrozza$50
- Italian Meatballs20 count$50
- Brussels Sproutshalf pan / full pan$50 / $90
Entrees
- Rigatoni e Pollo Basilicohalf pan / full pan$80 / $150
- Gnocchi al Pestohalf pan / full pan$80 / $150
- Bolognesepenne or fettuccine, half pan / full pan$80 / $150
- Risotto al Filettohalf pan / full pan$100 / $180
- Quattro Formaggihalf pan / full pan$80 / $150
- Chicken Piccata or Marsalahalf pan / full pan$80 / $125
- Pollo Parmigianahalf pan / full pan$80 / $125
- Melanzane Eggplant al Fornohalf pan, pre-order required$120
- Chicken Polenta Lasagnahalf pan, pre-order required$120
Salads
- Insalata della Casahalf pan / full pan$50 / $90
- Venetian Saladhalf pan / full pan$50 / $90
- Insalata Quinoahalf pan / full pan$50 / $90
- Insalata Rusticahalf pan / full pan$50 / $90
- Classic Caesar Saladhalf pan / full pan$50 / $90
- Caprese Saladhalf pan / full pan$50 / $90
Sides
- Caramelized Carrotshalf pan / full pan$40 / $70
- Rosemary Potatoeshalf pan / full pan$40 / $70
- Mashed Potatoeshalf pan / full pan$40 / $70
- Garlic Bread20 pieces$5
- Sauces12 oz marinara, pomodoro, pesto$5
- Aglio Oliohalf pan / full pan$50 / $90
Desserts
- Limoncello Lemon Cakehalf pan, 24-48 hour pre-order required$100
- Tiramisuhalf pan, 24-48 hour pre-order required$100
- Signature Cheesecakewhole pie, 24-48 hour pre-order required$125
- Chocolate Moussewhole pie, 24-48 hour pre-order required$125