Rumari

White cannellini bean soup with pasta pipette, Roma tomato, celery, onion, oregano

Mixed greens with Parmesan, red onion, tomatoes, balsamic dressing

Roasted romaine, shaved Parmesan, croutons, Caesar dressing, imported Italian anchovies

Feta, olives, tomatoes, cucumber, onion, pepper, capers

Tomato, buffalo mozzarella, basil, olive oil, balsamic glaze

Beef polpette with marinara

Crisp fried baby squid, served with tangy fresh marinara sauce

Grilled eggplant parmesan with mozzarella

Grilled zucchini with sausage, mushrooms, marinara

Sliced filet with olive oil, capers, arugula, lemon zest

Giant Tiger prawns sautéed in garlic, butter and white wine

Tomato, basil, olive oil, balsamic, pesto on crostini

Shiitake and white mushrooms with garlic, rosemary

Prosciutto, béchamel, mozzarella with dual sauces

Cream, garlic, Calabria sauce

Clams, mussels, shrimp, lobster, basil, green onion

Lobster, pancetta, cream, egg sauce, snow peas

Seasonal vegetables, aglio e olio or marinara

Hand-cut salmon, shallots, vodka sauce

Classic cream and Parmesan reduction

Ground beef, tomato, shallots, carrots, white wine

Beef filet, mushrooms, caramelized onions, Marsala cream

Fresh tomato, parsley, basil, garlic, spinach

Beef polpettes with marinara

Ground beef with tomato, shallots, carrots, white wine

Cream and Parmesan

Cream, garlic, green onion, Calabria sauce

18 oz Prime bone-in rib-eye seared with herb-butter, lemon and a hint of garlic

10 oz filet mignon with green peppercorn sauce

Veal scallopini sautéed with lemon, butter and capers

Veal with sage, butter, prosciutto, demi glace

New Zealand lamb chops, flame-grilled with spinach

Marinated skewers with pita, tzatziki

Boneless chicken with marinara, mozzarella

Chicken with mushrooms, shallots, Marsala wine

Chicken with lemon, butter, capers

Oven-roasted eggplant, zucchini and potato, layered with lean meat sauce

Organic half-chicken, marinated 4 hours with lemon zest and garlic

With seasonal vegetables and rice

Grilled swordfish with garlic, olives, capers

Alaskan Halibut, pan-seared with lemon, butter and capers

Prawns pan-seared with garlic-butter, white wine and lemon

Radicchio, spinach, arugula, bacon, shaved Parmesan, red onion, grape tomatoes, Peppadews, sweet peppers, ranch dressing

Romaine, shaved Parmesan, croutons, house-made Caesar dressing, anchovy upon request

Naxos-style, feta with herbs, kalamata olives, grape tomatoes, cucumber, red onion, green pepper, capers

Seasoned pork & beef polpette, provolone, arugula, marinara, Calabria aioli

Grilled filet, cucumber, lettuce, tomato, garlic aioli

Thin sliced steak, provolone, tomato, cucumber, lettuce, Dijon aioli

Blackened chicken breast, provolone, lettuce, tomato, cucumber, Calabria aioli

Provolone, tomato, cucumber, ranch

Romaine, feta, cucumber, tomato, Peppadews, hummus

Spinach, bell pepper, provolone, tomato, Calabria sauce

Seasonal vegetables

Shrimp

Chicken