Cafe Sevilla of San Diego

Known as 'The Pride of Spain,' this ham is derived from Iberian pigs

Truffle Manchego, Crottin, Jamón serrano, salchichon & cured chorizo

Kalamata olive bread, crushed tomato, garlic & olive oil

Cilantro & lime

Mango, habañero, avocado, onion & cucumber

Selection of ceviches with toasted French bread

Green mix, orange, goat cheese, fried carrots, citrus vinaigrette

Ahi tuna, roasted piquillo pepper, citrus vinaigrette

Tomato, spicy pimentón

Traditional 'Potato & Egg Tart' with roasted garlic, tomato & goat cheese

Medjool dates, cabrales bleu cheese, applewood bacon & cider glaze

Jamón Serrano, chorizo & Manchego

Paprika, piquillo peppers, garlic aioli, piquillo coulis

Shrimp, roasted garlic, Chile arbor & white wine

Octopus, chorizo, chickpeas, roasted tomato coulis

Seared with Moorish spices, chimichurri aioli, black squid ink rice

Beef, pork & chorizo meatballs, Sherry & garlic sauce

Manchego, goat cheese & tomato with toasted crostini

Beef, wild mushroom, or Manchego cheese & chorizo

Kalamata loaf or French bread with Andalucian tomato sauce & aioli

Pork tenderloin, sausages, chicken, lamb chop & flat iron steak

Mussels, clams, calamari, shrimp, chicken & sausages

Clams, shrimp, salmon, prawns, mussels & calamari

Seafood with black squid ink rice

Scallops, steak, sausage, chorizo, clams, calamari, mussels, black squid ink rice

Rioja red wine & chimichurri; garlic Manchego mashed potatoes

Four grilled New Zealand lamb chops, honey mint glaze

Grilled sausages, lamb chops, Rioja short ribs, albondigas meatballs

Grilled salmon on chilled sofrito sauce with black rice

Shrimp & beef

Lamb with honey & mint

Chicken with herbs & Rioja sauce

Flat iron with garlic, herbs & pepper

Roasted with balsamic reduction & garlic aioli

Sevillian Gin, strawberry, egg white, lemon

Empress Indigo Gin, cucumber tonic, lime

Sevillian Gin, St-Germain Elderflower Liqueur, lemon, cucumber, basil

Empress Indigo Gin, Luxardo Liqueur, rose water, honey, lemon

Hand-crafted margarita topped with classic red wine sangria

Vodka, pear liqueur, cucumber, lemon

Tequila, agave, lime, chile liqueur, citrus soda

Mezcal, Aperol, elderflower liqueur, rose water, lemon

Bourbon, Disaronno, egg white, lemon, Spanish red wine

Brandy, pear liqueur, strawberry, pineapple, cava

Caramel gelato, candied citrus

Orange, vanilla, mascarpone, cream cheese, Licor 43 - serves 2

Chocolate and espresso creme with caramelized crust

Cooked golden brown & dusted in sugar & orange zest; served with a cup of rich hot chocolate

Serves 3-6; served with a bottle of Licor 43 infused vanilla whipped cream & a cup of rich hot chocolate flambéed table-side with orange brandy