Asti Ristorante
$$ · gaslamp
728 5th Ave, San Diego, CA, 92101 ↗
STARTERS
- Tortino Di GranchioDungeness crab cakes served over baby arugula.$24.95
- Fritto Misto Con CalamariFried crispy calamari, and vegetables served with spicy red sauce.$23.95
- Zuppa Di Cozze E VongoleSauteed black mussels and Manila clams with garlic, white wine$23.95
- Carpaccio Di PesceSwordfish, ahi tuna, and wild salmon with lemon dressing, capers$21.95
- Melanzane Alla MediterraneaRolled grilled eggplant filled with mozzarella, marinara sauce$19.95
- Carpaccio Di Manzo All'AlbeseThinly sliced raw filet mignon topped with capers and shaved$21.95
- Misto Di Salumi E FormaggiCombination of Italian cold cuts, gourmet cheeses and marinated$21.95
- CapreseFresh mozzarella cheese served with heirloom tomatoes and basil.$18.95
- Bruschetta D'AstiBruschetta with chopped tomatoes, feta cheese and basil.$13.95
SALADS
- Bella ElenaOrganic mixed greens and sliced d'Anjou pears topped with toasted$15.95
- Della CasaOrganic mixed greens with carrots, fennel, leeks, and tomatoes$14.95
- D'astiOrganic mixed greens, goat cheese, caramelized walnuts, sundried$15.95
- SpinaciOrganic baby spinach with sliced mushrooms and crispy parma$15.95
- CesareRomaine lettuce hearts, croutons, and shaved parmesan cheese$15.95
PASTA
- Spaghetti D'AstiHomemade meatballs in marinara sauce.$27.95
- Spaghetti CarbonaraSpaghetti with Italian bacon, eggs and parmesan.$28.95
- Linguine Alle VongoleLinguini pasta with garlic, Manila clams, crushed chili, in$31.95
- Ravioli Della MammaRicotta cheese and spinach ravioli with marinara sauce.$25.95
- Rigatoni RugantinoRigatoni sautéed with green onions and mushrooms in a$33.95
- Penne al Salmone e VodkaPenne with leeks, asparagus diced salmon in a pink vodka$32.95
- Capellini FreschiAngel hair pasta with chopped tomatoes, garlic, and fresh$25.95
- Risotto Alla PescatoraCanaroli rice with shrimp, scallops, mussels, Manila clams$41.95
- Tagliatelle Bolognese E FunghiFresh fettuccini pasta with meat ragout and wild mixed$32.95
- Gnocchetti Al GorgonzolaPotato dumplings sautéed in a gorgonzola cream sauce.$28.95
- Spaghetti PrimaveraFresh gluten and egg free spaghetti with sauteed julienne$28.95
- Spaghetti Con CarciofiFresh gluten and egg free spaghetti with sautéed artichoke$28.95
- Spaghetti Con CipollineFresh gluten and egg free spaghetti with walnuts, green$29.95
- Pappardelle alla VodkaLarge ribbon pasta with jumbo shrimp and dungeness crab$36.95
- Cavatelle MichelangeloHand made ricotta cheese dumplings with diced chicken and$33.95
- Lasagna Alla BologneseAuthentic Northern Italian lasagna with meat ragout and$28.95
STEAKS
- Tagliata Di Bue Al BalsamicoGrilled sliced filet mignon on a bed of organic baby arugula$42.95
- Bistecca Delmonico (Ribeye)14 Oz. orime boneless ribeye steak served with asparagus$54.95
- Filetto Al Pepe Tricolore8 Oz. filet mignon in a tricolor peppercorn sauce served$58.95
SOUPS
- Minestrone D'AstiTraditional Italian mixed vegetable soup.$13.50
- Pasta E FagioliTuscan style white bean soup with pasta.$13.50
VEAL
- Scaloppina PiccataVeal cutlets sauteed in a lemon caper sauce.$37.95
- Scaloppe Alla ParmigianaVeal cutlets baked in marinara sauce topped with fresh$37.95
POLLO
- Pollo Alla ParmigianaOrganic chicken breast cutlets topped with fresh mozzarella$34.95
- Pollo Al MarsalaOrganic chicken breast cutlets braised with wild mushrooms$34.95
FISH & SEAFOOD
- Gamberoni e CapesanteJumbo shrimp and scallops grilled and topped with lemon$37.95
- CioppinoMediterranean seafood stew with shrimp, scallops, mussels$43.95
- Salmone Mare ChiaroGrilled red Wild King Salmon topped with capers and shallots$37.95
SIDES
- Patate ArrostoRoasted rosemary potatoes.$12.95
- Pure Di Patate All'AglioRoasted garlic mashed potatoes.$14.95
- Spinaci SaltatiFresh spinach sauteed with garlic.$14.95
- Carote & FagioliniSautéed baby carrots and green beans.$12.95
- Asparagi GratinatiAsparagus with parmesan.$15.95
- Broccoli SaltatiSauteed broccoli with garlic.$14.95
- Truffle FriesFreshly hand cut fries drizzled in truffle oil.$15.95
CHEF'S SIGNATURE SPECIALS
- Lobster FettuccineMaine lobster tail, scallops, and shrimp tossed with fettuccine
- Crab LinguineLinguini pasta with jumbo lump crab meat, garlic, and diced
- Mixed Grilled Seafood Linguini FradiavoloAssortment of fresh grilled fish, mussels, and clams over
- Lobster Ravioli with SaffronHomemade lobster ravioli with saffron creamy sauce.
- Seabass All' Acqua MareChillean seabass grilled and finished with chopped tomatoes
- Champagne Di HalibutGrilled local fresh halibut with garlic, mustard, and leeks
- Osoo Buco alla MilaneseVeal shank braised with chopped vegetables in a red wine
- Pollo Ripieno alla FiorentinaBroiled chicken breast stuffed with mozzarella, ricotta and
- Lamb Chops al RosmarinoNew Zealand lamb chops grilled to perfection and served with
- Omaha Tomahawk Ribeye Steak30 Oz. prime long bone-in ribeye grilled to perfection topped
- Surf & Turf7 Oz. cold water lobster tail and 8 oz filet mignon served
- Veal Chop GardianoGrilled and topped with porcini mushrooms and truffle oil
- Bone - In Filet Mignon Al Gorgonzola14 Oz. bone-in filet mignon tossed with creamy gorgonzola
- Costolette BrasateBraised short ribs served with garlic mashed potato and