The Carving Board Burbank

panko fried chicken, marinara, fresh mozzarella and fried basil on a french roll

panko fried chicken, citrus aioli, tomato and spinach on a telera roll

grilled chicken, lettuce, caesar dressing, aged parmesan, tomato, and bermuda onion on a telera roll

grilled chicken, mushrooms, grilled onion, red wine reduction, goat cheese and petite greens on french roll

grilled chicken, buffalo sauce and mozzarella on grilled pain de mie

chicken and ham with mozzarella, spinach, and our carving spread on a telera roll

chicken salad, walnuts, mayo, cranberry, thick cut bacon, lettuce and tomato on a brioche bun

filet mignon with diane sauce, mushrooms, grilled onion, swiss and spinach on a telera roll

filet mignon, mushrooms, bell pepper, mozzarella and chimichurri on a telera roll

2 beef patties, lettuce, tomato, bermuda onion, 1000 island and our carving spread on a brioche bun

filet mignon, bacon mayo, blue cheese, grilled onion and spinach on ciabatta bread

roast beef, grilled onion, swiss and a side of au jus on ciabatta bread

roast beef, grilled onion, mushrooms, swiss, baby cucumber and our carving spread on sliced sourdough

pork loin, BBQ sauce, coleslaw and our carving spread on a brioche bun

pork loin, mushrooms, bell pepper, thick cut bacon, mozzarella, cheddar, bermuda onion and our carving spread on a french roll

pork loin, citrus aioli, ham, swiss, and pickles on a pressed telera roll

turkey breast, avocado, sunflower seeds, swiss, lettuce and tomato on sourdough toast

roasted turkey with gravy, cranberry, grilled onion and herb stuffing on sliced sourdough

turkey breast, goat cheese, cranberry, baby cucumber, tomato, bermuda onion and balsamic glaze on 9 grain wheat

turkey breast, cheddar, thick cut bacon, lettuce, pickles, tomato, ham and our carving spread on sliced sourdough

turkey breast, goat cheese, sundried tomato, spinach and basil pesto on 9 grain wheat

cage-free soft scrambled eggs, thick cut bacon, cheddar and honey sriracha sauce on a brioche bun

thick cut bacon, lettuce, tomato, bacon mayo, and over easy egg on 9 grain wheat

your choice of bacon or ham, cage-free egg omelet, hash browns, mozzarella and cheddar on a telera roll

refried red beans, avocado, cabbage, roma tomato, bermuda onion, pickled vegetables, and garlic sriracha on a pressed vegan telera

avocado smash, cashews, mushrooms, baby cucumber, pickled vegetables, chimichurri and sunflower seeds on vegan telera

cheddar and mozzarella on grilled pain de mie

2 filets of beer battered cod, tartar sauce and cashew coleslaw topped with potato chips on a brioche bun

mushrooms, avocado, pesto, fresh mozzarella, baby cucumber, lettuce, tomato and mayo on 9 grain wheat

Mixed greens with champagne vinaigrette

Raw kale, spinach, cabbage, ancient grains with cabernet vinaigrette

Customizable sandwich option