Hinoki & the Bird

seasonal fruit, umeboshi, ponzu (gf)

furikake, nori, arare (v, gf)

citrus honey, walnut, buckwheat toast (v)

charcoal brioche bun, green curry aioli

sambal honey

spiced cashews, pecorino, red wine vinaigrette

little gem, castelfranco, frisée, pecorino

mizuna, crispy chickpeas, tahini dressing

rice, wakame, avocado, cucumber, pickled shiitake

seasoned rice, avocado, ikura, nori (gf)

pickled veggies, cheddar, tomato, tonkatsu

open faced, ikura, milk bread

tartar, cheese, pickled cucumber

burrata, spicy aioli, tomato sauce

grilled florentino, green papaya & mango slaw (gf)

slaw, tamarind bbq

ssamjang romesco, braised turnip, crispy potato

soy glaze (white or brown)

spring onion gremolata, english pea salsa pipián

furikake

umeboshi crème fraiche, chili

chimichurri

furikake, japanese ranch

sesame vinaigrette

green apple jalapeño aguachile, avocado, cucumber

ikura, yuzu kosho mignonette, kizami wasabi

tamarind nước chấm, little gem lettuce

koji butter, nori salt

charred eggplant, sunomono cucumber, soy reduction

fried tofu, cauliflower, sticky rice

miso butter, asian pear

chili oil, flatbread (gf opt)

ramen egg noodles, lobster, gulf shrimp, littleneck clams, spiced broth

kimchi, butter lettuce, ssamjang butter

duck fat fried rice, pear salsa macha, bao buns

enoki, shiitake, thai basil

honey caramel sauce

whipped caramel, almond sablé

white sesame rose water cake, blueberry, citrus chantilly

vanilla sponge cake, jasmine milk

vanilla bean ice cream, espresso or matcha