Taste of the Himalayas

Butter chicken, dairy based boneless premium chicken thigh meat baked in the tandoor and then cooked in dairy based buttery sauce.

Lamb rib chops marinated in spices and yogurt baked in clay tandoor oven. Served in sizzling platter with sautéed vegetables.

Minced spinach with fried cheese cubes in creamy sauce. Served with lentil soup and rice or plain naan.

8 pieces of steamed dumplings filled with minced chicken, onion, garlic, ginger and cilantro served with tomato chutney.

Premium chicken cooked with potatoes in gravy of tomato, onions, vinegar.

Bone in chicken marinated in yogurt and spices, baked in clay tandoor oven. Served in sizzling platter.

(aloo gobi) potatoes and cauliflower cooked with onion and tomato based sauce.

Boneless lamb pieces cooked in house special sauce.

Assorted mixed vegetables cooked with choice of basmati or brown rice or plain naan and biryani masala.

Salmon marinated in house blend of spices and yogurt baked in clay tandoor oven.