Annapurna Restaurant

Steamed dumplings filled with minced cabbage, spinach, mushroom, cashew nuts, cheese

Steamed dumplings filled with minced chicken, onion, garlic, ginger

Steamed dumplings filled with minced lamb, onion, garlic, ginger

Steamed dumplings Consists of 3 pieces Chicken, 3 pieces Veg, 2 pieces Lamb

Fried triangular dough stuffed with spinach, potatoes, peppers

Mixed golden-fried vegetable fritters. Served with mint sauce.

Overnight marinated pieces of chicken baked in tandoor oven and mixed with onion, bell pepper

Homemade paneer cubs golden fried in garbanzo flour. Serve with mint sauce.

Golden-fried pumpkin. Served with mint sauce

Golden Fried fish fillet serve with mint sauce.

Steamed dumplings server with spicy homemade momo soup.

Steamed dumplings server with spicy homemade momo soup.

Steamed dumplings server with spicy homemade momo soup.

Green snow peas and potato cooked with onion and tomato sauce.

Potatoes and cauliflower sautéed with garlic, and cooked with onion and tomato sauce.

Garbanzo Beans cooked with special herbs and spices in Taste of the Himalayas gravy.

Himalayan style cut Okras cooked in special curry sauce.

Green peas cooked in creamy gravy of onion and tomatoes along with herbs and spices with

Minced spinach with fried cheese cubes in a light creamy sauce.

Ball of mashed homemade cheese, potatoes, nuts and spices cooked with specially prepared

Seasonal mixed vegetable sauteed with garlic and cooked with special herbs and spices

Eggplant and potato cooked with onion & tomato base special sauce.

Potato and fresh spinach sauteed with garlic cooked with special herbs, spices

Organic pumpkin cubes cooked in a special creamy sauce. (we can make vegan also)

Fried homemade Paneer cubes cooked in special creamy sauce with herbs & spices.

Seasonal mixed vegetables cooked in special creamy sauce with coconut milk.

Black lentils, ginger, and garlic fried with tomatoes, onion, and herbs

Slow cooked yellow split daal is tempered with garlic, ginger, red onions, jalapeno

Boneless chicken cooked in house special sauce with herbs and spice.

Pan-fried chicken strips cooked with tomato sauce, green chili, onion, peppers.

Boneless chicken cooked with fresh chopped spinach and curry sauce.

Premium chicken cooked with potatoes in specially prepared vindaloo sauce and herbs.

Widely popular dish, recipe consists of broiled boneless cubes of chicken breast cooked

Premium chicken is cooked in the Tandoor and then cooked in a creamy butter sauce.

Boneless chicken pieces cooked in a special creamy sauce with coconut milk.

Premium chicken cooked with coconut flakes in creamy sauce, herbs, and spices.

Boneless Lamb pieces are cooked in house Special sauce with different herbs and spices.

Marinated and broiled cubes of lamb cooked in a special creamy sauce with herbs

Boneless lamb pieces cooked with fresh spinach along with different herbs and spices.

Boneless lamb pieces cooked with fresh Mushroom along with House special sauce.

Boneless lamb pieces cooked with potatoes in specially prepared vindaloo sauce.

Premium boneless lamb cubes and pumpkin cooked with special onion tomato sauce.

Boneless Lamb cooked in a special creamy sauce with coconut milk.

Chicken marinated in yogurt and spices, broiled in the Tandoor oven. Served sizzling

Boneless chicken breast first marinated with special herbs, spices along with yogurt

This platter consists of sampling of Tandoor Chicken, Boti Kabab (Lamb), Shrimp Tandoor

Salmon fillet overnight marinated & broiled in Tandoor oven served to sizzle with vegetables.

Marinated Jumbo Shrimp with special herbs and spices. broiled in Tandoor oven

Salmon fillets cooked with house special sauce, different herbs and spices.

Salmon fish fillets cooked with potato, onion based specially prepared vindaloo sauce

Salmon fish cooked in a creamy sauce with Indian spices.

Jumbo shrimps are cooked with tomatoes and onion based korma (creamy) sauce

Jumbo shrimps cooked with potatoes in specially prepared vindaloo sauce and herbs.

Shrimp cooked in a creamy sauce with Indian spices

Tender pieces of homemade cheese and bell peppers cooked with basmati rice.

Premium lamb is cooked with basmati rice, mix of special herbs and spices.

Premium chicken is cooked with basmati rice, mix of special herbs and spices.

Bone in goat meat cooked in authentic Nepali style in House special sauce, herbs

Garlic and cilantro topping

Onion stuffing

Whole wheat prepared in tandoor oven

Baked crispy thin lentil wafers.

16 oz. Lentils soup

Deep fried cheese balls in honey syrup.

Traditional rice pudding- a sweet delight.